Artisanal Hearth & Flame
Culinary Menu & Specialties
Charcoal-grilled prime steaks, handcrafted sourdough, wood-fired souvlaki, and authentic Mediterranean recipes.
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Showing 18 dishes & drinks
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Pork Steak
Thick-cut bone-in pork chop seasoned with Greek herbs and grilled over glowing charcoal.
€10.00
Pork Tomahawk
Giant premium bone-in pork tomahawk steak charbroiled with lemon, garlic, and wild herbs.
€26.00
Grilled Tenderloin (Psaronefri)
Ultra-lean and tender pork tenderloin medallions charbroiled over natural charcoal.
€12.00
Grilled Tenderloin A La Creme
Pork tenderloin medallions simmered in a luscious white mushroom cream sauce.
€14.00
Grilled Pork Belly (Pancetta)
Crispy and succulent sliced pork belly grilled with crackling skin, lemon, and oregano.
€8.00
Grilled Greek Sausage
Traditional Greek country sausage infused with leek and orange peel, grilled over charcoal.
€8.00