Culinary Menu & Specialties
Charcoal-grilled prime steaks, handcrafted sourdough, wood-fired souvlaki, and authentic Mediterranean recipes.
Menu Filters
Menu Filters
Chicken Stick (Single)
Single tender chicken souvlaki skewer charbroiled with lemon, oregano, and olive oil.
Pork Stick (Single)
Single juicy pork souvlaki skewer charbroiled with lemon, oregano, and olive oil.
Gyros Chicken Portion
Heaping platter of juicy chicken gyros served with cut pita bread, fried potatoes, fresh tomato, onion, and sauce.
Gyros Pork Portion
Full platter of slow-carved pork gyros served with warm pitas, french fries, onions, tomatoes, and tzatziki.
Gyros Doner Portion
Rich doner gyros platter served with toasted pita slices, fresh fried potatoes, tzatziki, and sliced tomatoes.
Stick Chicken Portion
Three grilled chicken souvlaki skewers served on a bed of fries with pita bread, tomato, and sauce.
Stick Pork Portion
Three tender grilled pork souvlaki skewers served with fries, sliced pita, onions, and tzatziki.
Kebap Portion
Grilled seasoned minced meat kebap skewers served with sliced pita, french fries, and grilled tomatoes.
Kebap with Pita & Yogurt Portion
Gourmet kebap served over grilled pita bread, smothered with cool Greek yogurt and spicy tomato salsa.
Chicken Fillet
Tender chicken breast fillet marinated in herbs and grilled over natural wood charcoal.
Stuffed Chicken
Juicy chicken breast stuffed with feta cheese, sun-dried tomatoes, and herbs, charbroiled to perfection.
Chicken A La Creme
Grilled chicken fillet simmered in a velvety cream sauce with fresh mushrooms.